You'll visit a local orchard where you'll find out more about the varieties of apples to plant & collect apples to bring back to the farm for pressing.
Wash, mill and press the fruit to make your own apple juice.
Learn how to calculate predicted ABV and anaylse the sugar levels. Learn how to care for your juice, including pasteurisation.
Enjoy a tutored tasting of McCrindle's award-winning cider and perry.
The course will finish with tea and cake and the opportunity to ask any further questions.
How to do it! Brilliant & very practical course.
Fantastic course and looking forward to seeing the results of our labours!
Lovely day out and hugely satisfying to see the first batch of juice cascading from the press! Can't wait to try my own!