Find out how chocolates are made and enjoy a guided tasting session before making your own truffles.
Hand roll and pipe your ganache into truffle shells, dip and enrobe them in chocolate before finishing them them with a variety of toppings and decorations.
Package your truffles ready to take home or give as a gift.
Excellent course! Really informative, fun and chocolatey!
Great morning, really enjoyed the 'tasting' process!