BAAA NECESSITIES: Introduction to Keeping Sheep

A beginners's guide to buying and keeping happy & healthy sheep.

Our farmer Tim Stephens has worked with sheep all his life and has a wealth of knowledge about all things ovine.  We have a variety of sheep in our special smallholding areas - including Jacobs, Badger-Face and Horn Dorsets - as well as Tim's own commercial flock of 200 Welsh mountain sheep (there'll be plenty of lambs around as well) on the farm.

You will learn everything from choosing a breed, how much land you need, shelters, feeding & keeping them healthy, to practical matters like dealing with flystrike and trimming feet.  Join us for a thoroughly practical, informative and fun day learning about how you too can start keeping sheep.

  • Saturday

    4th

    May

    2013

    9:30am – 4:30pm

  • Course
    prices

    Per person

    £95.00

Tim Stephens

Course Teacher: Tim Stephens

Area of specialism

Hedge-laying and livestock farming

Tim's bio »

Additional notes

  • Hands-on course, both indoors and out in the fields
  • Bring clothes that you don't mind getting wet or dirty
  • Check the weather forecast for the Monmouth area

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Our courses Include a home-made lunch

Our courses Include a home-made lunch

You will be given a delicious home-cooked lunch from the Humble by Nature kitchen

In the area

Tintern is the best preserved medieval abbey in Wales.